7 Steps To Prepare Nigerian Food Abroad (2023)

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Hilda Baci

Nigerian food is a beautiful blend of spices, herbs, and ingredients that come together to make an aromatic, flavorful, and delicious dish.

It is a cuisine that is both diverse and delicious, and that is why many people who are away from home and miss the taste of Nigerian food often find themselves searching for ways to prepare it.

If you are one of those people, you are in the right place. In this article, we will give you tips on how to prepare your favorite Nigerian food while abroad and what you need to have at hand to make your dishes turn out right.


Plan and gather your ingredients

As with all recipes, the key to making delicious Nigerian food is in the ingredients. Therefore, the first thing you will need to do is to plan your recipe and then gather the necessary ingredients.

Thankfully, many Nigerian food ingredients are available in international grocery stores, so you won’t have to struggle to find them.

Some of the essentials that you will most likely need include plantains, yams, cassava, palm oil, pepper, onions, tomatoes, and a variety of seasonings. Be sure to also pick up some chicken, goat, beef, fish, or any other protein source that you prefer.

Invest in the right kitchen equipment

Once you have your ingredients, the next step is to get the right kitchen equipment. You don’t need anything fancy, just some basic kitchen appliances that you are already familiar with. Invest in a stove, oven, blender, and a few good pots and pans.

Be patient

Nigerian cooking often involves a lot of time and preparation, so be patient. Many dishes require marination, boiling, steaming, or frying, all of which can take time, so be prepared to spend a few hours cooking.

Use herbs and spices

Nigerian cuisine is renowned for its use of herbs and spices. These are what give the dishes their unique flavours. Taste the food as you cook and adjust the seasoning as needed.

Some of the essential herbs and spices you will need include ginger, garlic, thyme, curry, nutmeg, cinnamon, and bay leaves.

Don’t be afraid to experiment

Finally, don’t be afraid to experiment with your Nigerian food recipes. Nigerian cuisine is quite diverse, so there are tons of ingredients and recipes to choose from. Try different dishes, change up the ingredients, and make the recipes your own.

In conclusion, preparing Nigerian food while abroad is possible and easy once you get accustomed to it. With a little patience, planning, and the right ingredients and equipment, you too can enjoy the mouth-watering taste of Nigerian cuisine wherever you are in the world.

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